Smoking restrictions in bars and bartender smoking in the US, 1992-2007.


OBJECTIVE The present work is an analysis of whether adoption of state clean indoor air laws (SCIALs) covering bars reduces the proportion of bartenders who smoke primarily by reducing smoking among people already employed as bartenders when restrictions are adopted or by changing the composition of the bartender workforce with respect to smoking behaviours… (More)
DOI: 10.1136/tc.2010.035899


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