Short-Term Use of Parenteral Nutrition With a Lipid Emulsion Containing a Mixture of Soybean Oil, Olive Oil, Medium-Chain Triglycerides, and Fish Oil

Abstract

Intravenous lipid emulsions are an integral part of the parenteral nutrition regimen in preterm neonates. A substantial body of evidence indicates that a well-balanced fatty acid supply during the neonatal period is a crucial factor influencing outcome criteria such as growth, visual development, and cognitive development. In this study, a lipid emulsion… (More)

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Cite this paper

@inproceedings{Rayyan2012ShortTermUO, title={Short-Term Use of Parenteral Nutrition With a Lipid Emulsion Containing a Mixture of Soybean Oil, Olive Oil, Medium-Chain Triglycerides, and Fish Oil}, author={Maissa Rayyan and Hugo Devlieger and Frank Jochum and Karel Allegaert}, year={2012} }