Shaping the Future of Probiotics and Prebiotics.

@article{Cunningham2021ShapingTF,
  title={Shaping the Future of Probiotics and Prebiotics.},
  author={Marla Cunningham and M. Andrea Azc{\'a}rate-Peril and Alan Barnard and V. Beno{\^i}t and Roberta Grimaldi and Denis Guyonnet and Hannah D. Holscher and Kirsty A. Hunter and Sarmauli Manurung and David Obis and Mariya I. Petrova and Robert E. Steinert and Kelly S. Swanson and Douwe van Sinderen and Jelena Vulevic and Glenn R. Gibson},
  journal={Trends in microbiology},
  year={2021}
}
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81 Citations
Highly Influential Citations
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Background Citations
26

81 Citations

Perspectives and advances in probiotics and the gut microbiome in companion animals
TLDR
The relationship between probiotics/the gut microbiome and animal health is summarized, technology used for identifying the diversity of microbiota composition of canine and feline microbiota is featured, and recent reports on probiotics in canines and felines and the safety issues associated with probiotics and the gut microbiome in companion animals are discussed.
Microbiota analysis for risk assessment: evaluation of hazardous dietary substances and its potential role on the gut microbiome variability and dysbiosis
TLDR
The expansion of fields related to probiotics, microbiome‐targeted interventions and an evolving landscape for implementation across policy, industry and end users, signifies an era of important clinical translational changes, so that only those products with scientific evidence benefits can obtain positive recognition in ways of health claims.
Fostering next-generation probiotics in human gut by targeted dietary modulation: An emerging perspective
Prebiotics and the Human Gut Microbiota: From Breakdown Mechanisms to the Impact on Metabolic Health
TLDR
This review will present the concept of prebiotics, and focus on the main sources and nature of these components, which are mainly non-digestible polysaccharides, and present short-chain fatty acids (SCFAs) as key molecules mediating the dialogue between the intestinal microbiota and the host.
Prebiotics as a Tool for the Prevention and Treatment of Obesity and Diabetes: Classification and Ability to Modulate the Gut Microbiota
TLDR
It is concluded among other things that the application of systems biology coupled with bioinformatics could be essential in ascertaining the exact mechanisms behind the prebiotic–gut microbe–host interactions required for diabetes and obesity improvement.
The Concepts and Applications of Postbiotics for the Development of Health Functional Food Product
TLDR
There is still a high need for human/clinical trials focusing on the validation of health claims of these bioactive molecules or cells, namely postbiotics for the development of functional foods or drugs with their potential health benefits.
Evidences and perspectives of the use of probiotics, prebiotics, synbiotics, and postbiotics as adjuvants for prevention and treatment of COVID-19: A bibliometric analysis and systematic review
Functional meat products: Trends in pro-, pre-, syn-, para- and post-biotic use.
Probiotics, Their Extracellular Vesicles and Infectious Diseases
TLDR
This review attempts to summarize the current knowledge about EVs released by probiotic bacteria to understand their possible role in the prevention and/or treatment of infectious diseases.
Application of prebiotics in apple products and potential health benefits
TLDR
The benefits of different prebiotics for stability and sensory acceptance of apple processed foods are shown, including reduction of water loss in the food matrix, preservation of bioactive and volatile compounds, and increased shelf-live.
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