Serum Glucose and Insulin Response in Rats Administered or Starch Containing Adenosine , Inosine or Cytosine with Sucrose

Abstract

The increase in serum glucose and insulin levels in the rats folloyving loadiRg vvith sucrose (2.5 glkg of bocty weight) or so]uble starch (1.875 glkg of body weight) was significantly reduced by the administration ef adenosine, inosine altd cytosine (O.0625-O.125 glkg of body weight). The gastric emptying rates were only margima11y affected by the… (More)

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