Selenium bioaccessibility in stomach, small intestine and colon: Comparison between pure Se compounds, Se-enriched food crops and food supplements.

@article{Lavu2016SeleniumBI,
  title={Selenium bioaccessibility in stomach, small intestine and colon: Comparison between pure Se compounds, Se-enriched food crops and food supplements.},
  author={Rama Venkata Srikanth Lavu and Tom Richard Van de Wiele and Varalakshmi Lalithya Pratti and F. M. G. Tack and Gijs Du Laing},
  journal={Food chemistry},
  year={2016},
  volume={197 Pt A},
  pages={382-7}
}
Selenium (Se) is an essential nutrient for humans as it plays an important role in glutathione peroxidase (GPx) activity. Moreover, it may reduce cancer risks. The objective of this work was to examine in vitro the bioaccessibility of Se in three different Se-enriched food supplements and two different Se-enriched food crops, with reference to two pure Se standards, and changes in its speciation during intestinal digestion. Selenate was found to be stable throughout the entire digestion… CONTINUE READING
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