Screening of antibacterial activity of some underutilized fruits of Sapotaceae.

@inproceedings{Patel2012ScreeningOA,
  title={Screening of antibacterial activity of some underutilized fruits of Sapotaceae.},
  author={Prakash R. Patel and Tadapaneni Venkata Ramana Rao},
  year={2012}
}
Screening of underutilized fruits of Sapotaceae family Manilkara hexandra and Mimusops elengi were examined for antibacterial activity at their successive stages of growth and ripening. Zone of inhibition and minimum inhibitory concentration (MIC) were determined against medically important bacterial strains namely Bacillus cereus, Bacillus subtilis, Micrococcus luteus, Staphylococcus epidermidis, Escherichia coli, Klebsiella pneumoniae, Salmonella paratyphi and Salmonella typhi. The infusion… CONTINUE READING

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