Science souring on sugar.

Abstract

Sugar—most importantly sucrose (table sugar) and high fructose corn syrup—has long been thought to have adverse health effects, such as contributing to dental caries, overweight, diabetes, and heart disease. A linked feature (doi;10.1136/bmj. e7800) comments on the 40th anniversary of the publication of the popular book—Pure, White and Deadly—written by the… (More)
DOI: 10.1136/bmj.e8077

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