Safety assessment of the calcium-binding protein, apoaequorin, expressed by Escherichia coli.

@article{Moran2014SafetyAO,
  title={Safety assessment of the calcium-binding protein, apoaequorin, expressed by Escherichia coli.},
  author={Daniel L Moran and Afua O Tetteh and Richard E. Goodman and Mark Y. Underwood},
  journal={Regulatory toxicology and pharmacology : RTP},
  year={2014},
  volume={69 2},
  pages={
          243-9
        }
}

Subchronic toxicity of lyophilized apoaequorin protein powder in Sprague-Dawley rats

TLDR
The no-observed-adverse-effect-level (NOAEL) of lyophilized apoaequorin protein powder (LAPP) was 4000 mg/kg/day, the highest dose tested in male and female rats, considered to be of little toxicological significance.

Food safety assessment of Cry8Ka5 mutant protein using Cry1Ac as a control Bt protein.

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  • 2015

Bioactive Compounds of Nutraceutical Value from Fishery and Aquaculture Discards

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The possible valorisation of seafood and their by-products are focused on, which represent a source of biomolecules, useful for the sustainable production of high-value nutraceutical compounds in the authors' circular economy era.

Nutraceuticals for Cognitive Dysfunction

TLDR
Various nutraceuticals and substances that have potential to improve cognition and memory in senior dogs and cats are described.

Bad Science: Exploring the unethical research behind a putative memory supplement

TLDR
Students who successfully complete the lesson know criteria for evaluating the quality of material that is presented as scientific and feel empowered to make informed decisions about health and wellness based on their newly acquired practice with identifying valid/invalid scientific reasoning and with recognizing pseudoscience.

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