Safety assessment of polylactide (PLA) for use as a food-contact polymer.
@article{Conn1995SafetyAO, title={Safety assessment of polylactide (PLA) for use as a food-contact polymer.}, author={R. S. Eichen Conn and Jefffrey John Kolstad and Joseph F. Borzelleca and Daniel S. Dixler and Lloyd J. Filer and Bert N. Ladu and Michael W. Pariza}, journal={Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association}, year={1995}, volume={33 4}, pages={ 273-83 } }
233 Citations
Performance Evaluation of PLA against Existing PET and PS Containers
- Materials Science
- 2006
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- EngineeringPolymer Degradation and Stability
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Poly(lactic acid)‐modified films for food packaging application: Physical, mechanical, and barrier behavior
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- 2012
Poly(lactic acid) (PLA) is now a very attractive polymer for food packaging application because in addition of being thermoplastic, biodegradable, compostable, and produced from renewable resources,…
Poly(lactic acid)
- Materials Science
- 2010
Poly(lactic acid) (PLA) polymers are biodegradable polyesters derived from lactic acid, or 2-hydroxy propionic acid, which is generally obtained by bacterial fermentation of carbohydrates from…
Polylactic acid/zinc oxide biocomposite films for food packaging application.
- Materials ScienceInternational journal of biological macromolecules
- 2016
High Molecular Weight Polylactic Acid Polymers
- Materials Science
- 1998
Polylactic acid (PLA) belongs to the family of aliphatic polyesters commonly made from α-hydroxy acids which include polyglycolic acid, [1, 2] or polymandelic acid [3] and are considered…
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