Review of epidemiologic studies of dietary acrylamide intake and the risk of cancer.

@article{Lipworth2012ReviewOE,
  title={Review of epidemiologic studies of dietary acrylamide intake and the risk of cancer.},
  author={Loren Lipworth and Jennifer S. Sonderman and Robert E. Tarone and Joseph K. Mclaughlin},
  journal={European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation},
  year={2012},
  volume={21 4},
  pages={375-86}
}
Conjectured associations between dietary acrylamide intake and cancer have been evaluated in more than 15 epidemiologic studies examining almost every major cancer site. We have critically reviewed the epidemiologic studies of estimated dietary acrylamide exposure and cancer. As substantially greater acrylamide exposure occurs through tobacco smoke than dietary exposure, we present the results separately for never smokers or adjusted statistically for smoking status, where possible. After an… CONTINUE READING
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