Resveratrol and Omega-3 Fatty Acid: Its Implications in Cardiovascular Diseases

@inproceedings{Kakoti2015ResveratrolAO,
  title={Resveratrol and Omega-3 Fatty Acid: Its Implications in Cardiovascular Diseases},
  author={Bibhuti Bhusan Kakoti and Diana G. Hernandez-Ontiveros and Manjir Sarma Kataki and Kajri Shah and Yashwant V. Pathak and Siva K. Panguluri},
  booktitle={Front. Cardiovasc. Med.},
  year={2015}
}
The present review aims at summarizing the major therapeutic roles of resveratrol and omega-3 fatty acids (O3FAs) along with their related pathways. This article reviews some of the key studies involving the health benefits of resveratrol and O3FAs. Oxidative stress has been considered as one of the most important pathophysiological factors associated with various cardiovascular disease conditions. Resveratrol, with the potent antioxidant and free radical scavenging properties, has been proven… CONTINUE READING
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