Resveratrol Ameliorates the Severity of Fibrogenesis in Mice with Experimental Chronic Pancreatitis

@article{Xia2018ResveratrolAT,
  title={Resveratrol Ameliorates the Severity of Fibrogenesis in Mice with Experimental Chronic Pancreatitis},
  author={Yi-Xuan Xia and Hai-tao Xiao and Kanglun Liu and Hong-Jie Zhang and Siu Wai Tsang},
  journal={Molecular Nutrition \& Food Research},
  year={2018},
  volume={62},
  pages={\&NA;}
}
SCOPE Resveratrol is generally considered beneficial to health-span and longevity since this dietary stilbenoid has been scrutinized for its activating property on the "rescue gene" sirtuin-1 that promotes cellular survival under stress. In addition to its antiaging property, our previous in vitro studies revealed that resveratrol notably inhibits the production of extracellular matrix (ECM) proteins in pancreatic stellate cells (PSCs), the classic effector cells against pancreatic injury… Expand
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