Response to different environmental stress conditions of industrial and laboratory Saccharomyces cerevisiae strains

@article{GarayArroyo2004ResponseTD,
  title={Response to different environmental stress conditions of industrial and laboratory Saccharomyces cerevisiae strains},
  author={Adriana Garay-Arroyo and Alejandra A Covarrubias and Ines Clark and I. Ni{\~n}o and Guillermo Gosset and Alfredo Martinez},
  journal={Applied Microbiology and Biotechnology},
  year={2004},
  volume={63},
  pages={734-741}
}
Two sets of Saccharomyces cerevisiae strains were compared for their physiological responses to different stress conditions. One group is composed of three strains adapted to controlled laboratory conditions (CEN.PK, LR88 and RS58), whereas the other consisted of five industrial strains (IND1101, SuperStart, LO24, LO41 and Azteca). Most industrial strains showed higher tolerance to heat shock and to an oxidative environment than laboratory strains. Excluding CEN.PK, a similar behavior was… CONTINUE READING

From This Paper

Figures, tables, and topics from this paper.

Citations

Publications citing this paper.
Showing 1-10 of 46 extracted citations

Impact of pitching rate on yeast fermentation performance and beer flavour

Applied Microbiology and Biotechnology • 2008
View 12 Excerpts
Highly Influenced

Inhibitor tolerance of a recombinant flocculating industrial Saccharomyces cerevisiae strain during glucose and xylose co-fermentation

Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] • 2017

Improving freeze-tolerance of baker’s yeast through seamless gene deletion of NTH1 and PUT1

Journal of Industrial Microbiology & Biotechnology • 2016
View 1 Excerpt

References

Publications referenced by this paper.
Showing 1-10 of 25 references

Lid n G (1997a) Characterization and fermentation of dilute-acid hydrolyzates from wood

MJ Taherzadeh, R Eklund, L Gustafsson, C Niklasson
Ind Eng Chem Res • 1997
View 4 Excerpts
Highly Influenced

Comparison of the resistance of industrial and laboratory strains of Saccharomyces and Zy - gosaccharomyces to lignocellulose - derived fermentation inhibitors

LJ nsson
Enzyme Microb Technol • 2003
View 2 Excerpts

Osmotic stress signaling and osmoadaptation in yeasts.

Microbiology and molecular biology reviews : MMBR • 2002

Similar Papers

Loading similar papers…