Reduction of abscisic acid content and induction of sprouting in potato,Solanum tuberosum L., by thidiazuron

@article{Ji2005ReductionOA,
  title={Reduction of abscisic acid content and induction of sprouting in potato,Solanum tuberosum L., by thidiazuron},
  author={Zhi Liang Ji and Shiow Ying Wang},
  journal={Journal of Plant Growth Regulation},
  year={2005},
  volume={7},
  pages={37-44}
}
The effect of [(N-phenyl-N′-1,2,3-thidiazol-5-ylurea)] (thidazuron) on sprouting of potato (Solanum tuberosum L.) tubers and the role of ABA in bud break and subsequent bud growth were studied. Abscisic acid (ABA) was quantitated by enzyme-linked immunosorbent assay (ELISA) from the peel of potato tubers. The ELISA results were also validated by gas… CONTINUE READING