Recognition in Microbe-Plant Symbiotic and Pathogenic Interactions

  title={Recognition in Microbe-Plant Symbiotic and Pathogenic Interactions},
  author={Ben Lugtenberg},
  booktitle={NATO ASI Series},
Chromatographic and chemical analyses indicated that the compounds present in peas which activated nodD-dependent transcription of the R. leguminosarum nodFE and nodABCIJ operons were flavonoids. This was confirmed by showing that three flavones, three flavonones and one flavone glucoside could induce transcription when present at concentrations as low as… CONTINUE READING