Rapid and direct determination of fructose in food: a new osmium-polymer mediated biosensor.

Abstract

This paper describes the development and performance of a new rapid amperometric biosensor for fructose monitoring in food analysis. The biosensor is based on the activity of fructose dehydrogenase (FDH) immobilised into a carbon nanotube paste electrode according to two different procedures. The direct wiring of the FDH in a highly original osmium-polymer… (More)
DOI: 10.1016/j.foodchem.2012.11.023

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