Quantitative metabolomics of a xylose-utilizing Saccharomyces cerevisiae strain expressing the Bacteroides thetaiotaomicron xylose isomerase on glucose and xylose

Abstract

The yeast Saccharomyces cerevisiae cannot utilize xylose, but the introduction of a xylose isomerase that functions well in yeast will help overcome the limitations of the fungal oxido-reductive pathway. In this study, a diploid S. cerevisiae S288c[2n YMX12] strain was constructed expressing the Bacteroides thetaiotaomicron xylA (XI) and the Scheffersomyces… (More)
DOI: 10.1007/s10295-017-1969-1

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Cite this paper

@article{Mert2017QuantitativeMO, title={Quantitative metabolomics of a xylose-utilizing Saccharomyces cerevisiae strain expressing the Bacteroides thetaiotaomicron xylose isomerase on glucose and xylose}, author={Marlin John Mert and Shaunita Hellouise Rose and Dani{\"{e}l Coenrad la Grange and Takahiro Bamba and Tomohisa Hasunuma and Akihiko Kondo and Willem Heber van Zyl}, journal={Journal of Industrial Microbiology & Biotechnology}, year={2017}, volume={44}, pages={1459-1470} }