Quantification of antioxidants by using chlorpromazine hydrochloride: application of the method to food and medicinal plant samples.

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@article{Nagaraja2014QuantificationOA, title={Quantification of antioxidants by using chlorpromazine hydrochloride: application of the method to food and medicinal plant samples.}, author={Padmarajaiah Nagaraja and Narayanan Aradhana and Aandamurthy Suma and Anantharaman Shivakumar and Nelligere Arkeshwaraiah Chamaraja}, journal={Analytical sciences : the international journal of the Japan Society for Analytical Chemistry}, year={2014}, volume={30 2}, pages={251-6} }