Purification and full characterisation of citreoviridin produced by Penicillium citreonigrum in yeast extract sucrose (YES) medium.

Abstract

The mycotoxin citreoviridin has been associated with the 'yellow rice' disease, which caused cardiac beriberi in Japan. In Brazil, the consumption of contaminated rice was suspected to be involved in a recent beriberi outbreak. In this work, citreoviridin was produced by Penicillium citreonigrum, cultivated in 500 ml yeast extract sucrose (YES) liquid… (More)
DOI: 10.1080/19440049.2014.961177

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@article{Rocha2015PurificationAF, title={Purification and full characterisation of citreoviridin produced by Penicillium citreonigrum in yeast extract sucrose (YES) medium.}, author={Mariana Wagner da Rocha and In{\^e}s Sabioni Resck and Elo{\'i}sa Dutra Caldas}, journal={Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment}, year={2015}, volume={32 4}, pages={584-95} }