Purification and Analysis of Wheat Grain Polyphenol Oxidase (PPO) Protein

@inproceedings{Anderson2003PurificationAA,
  title={Purification and Analysis of Wheat Grain Polyphenol Oxidase (PPO) Protein},
  author={James V Anderson and Craig F Morris},
  year={2003}
}
ABSTRACT Wheat (Triticum aestivum L.) breeding programs have used various whole kernel assays to estimate polyphenol oxidase (PPO) activity, thereby identifying germplasm that has a greater chance of producing consumer products with superior color. However, the enzymes involved in these assays are poorly understood and the purification and characterization of a wheat kernel PPO protein has not been reported previously. A PPO from wheat bran was purified using ammonium sulfate precipitation, ion… CONTINUE READING

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