Proximate Composition and Mineral Content of Selected Edible Mushroom Varieties of Bangladesh

@inproceedings{Zahid2012ProximateCA,
  title={Proximate Composition and Mineral Content of Selected Edible Mushroom Varieties of Bangladesh},
  author={Khurshidul Zahid and Sagarmay Barua and S. M. Imamul Haque},
  year={2012}
}
Proximate composition and mineral content of five species of edible mushrooms namely Pleurotus ostreatus, Pleurotus sajor-caju, Pleurotus florida and Pleurotus HK51 belonging to the family: Pleurotaceae and genus: Pleurotus indica belonging to the family: Tricholomataceae and Genus: and Calocybe Calocybe have been analyzed.Crude protein, total lipids, available carbohydrates, dietary fiber and total carbohydrates content in mushrooms were found to be in the ranges of 3.22-4.83, 0.41-1.05, 4.2-6… CONTINUE READING

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