Proteomics analysis of Listeria monocytogenes ATCC 19115 in response to simultaneous triple stresses

Abstract

Listeria monocytogenes can cause listeriosis in humans through consumption of contaminated food. L. monocytogenes can adapt and grow in a vast array of physiochemical stresses in the food production environment. In this study, we performed a proteomics strategy in order to investigate how L. monocytogenes survives with a simultaneous exposure to low pH… (More)
DOI: 10.1007/s00203-015-1116-1

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