Proteomic analysis of proteins related to rice grain chalkiness using iTRAQ and a novel comparison system based on a notched-belly mutant with white-belly

@inproceedings{Lin2013ProteomicAO,
  title={Proteomic analysis of proteins related to rice grain chalkiness using iTRAQ and a novel comparison system based on a notched-belly mutant with white-belly},
  author={Zhaomiao Lin and X. Brian Zhang and Xiaoyu Yang and Ganghua Li and She Tang and Shaohua Wang and Yanfeng Ding and Zhenghui Liu},
  booktitle={BMC Plant Biology},
  year={2013}
}
Grain chalkiness is a complex trait adversely affecting appearance and milling quality, and therefore has been one of principal targets for rice improvement. Eliminating chalkiness from rice has been a daunting task due to the complex interaction between genotype and environment and the lack of molecular markers. In addition, the molecular mechanisms underlying grain chalkiness formation are still imperfectly understood. We identified a notched-belly mutant (DY1102) with high percentage of… CONTINUE READING
Recent Discussions
This paper has been referenced on Twitter 2 times over the past 90 days. VIEW TWEETS

Citations

Publications citing this paper.
Showing 1-10 of 10 extracted citations

References

Publications referenced by this paper.
Showing 1-10 of 38 references

Quantitative trait loci for grain chalkiness and endosperm transparency detected in three recombinant inbred line populations of indica rice

  • DY Mei, YJ Zhu, YH Yu, YY Fan, DR Huang, JY Zhuang
  • J Integr Agr
  • 2013
Highly Influential
3 Excerpts

Physico-chemical, morphological, thermal, cooking and textural properties of chalky and translucent rice kernels

  • N Singh, NS Sodhi, M Kaur, SK Saxena
  • Food Chem
  • 2003
Highly Influential
3 Excerpts

Characteristics of opaque and translucent parts of high temperature stressed grains of rice

  • K Tsutsui, K Kaneko, I Hanashiro, K Nishinari, T Mitsui
  • J Appl Glycosci
  • 2013
1 Excerpt

Physicochemical and sensory properties of japonica rice varied with production areas in china

  • XY Yang, ZM Lin, +6 authors YF Ding
  • J Integr Agr
  • 2013
1 Excerpt

Similar Papers

Loading similar papers…