Proteome analysis of the xylose-fermenting mutant yeast strain TMB 3400.

Abstract

Xylose fermentation in yeast has been a target of research for years, yet not all the factors that may affect xylose fermentation performance of yeast strains are known. In this study, the mutant S. cerevisiae strain TMB 3400, which has good xylose fermentation properties, was compared with its parental strain to examine the factors behind the improved… (More)
DOI: 10.1002/yea.1673

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