Protective Effects of Selenium, N-Acetylcysteine and Vitamin E Against Acute Ethanol Intoxication in Rats

@article{Ozkol2016ProtectiveEO,
  title={Protective Effects of Selenium, N-Acetylcysteine and Vitamin E Against Acute Ethanol Intoxication in Rats},
  author={Halil Ozkol and Gulay Bulut and Ragıp Balahoroğlu and Yasin Tuluce and Hatice Uce Ozkol},
  journal={Biological Trace Element Research},
  year={2016},
  volume={175},
  pages={177-185}
}
The aim of this study was to determine possible protective influences of selenium (Se), N-acetylcysteine (NAC), and vitamin E (Vit E) against acute ethanol (EtOH) intoxication. Thirty-six rats were divided into six groups: I (control), II (EtOH), III (EtOH + Se), IV (EtOH + Vit E), V (EtOH + NAC), and VI (EtOH + mix). Except group I, EtOH was given the other pretreated (groups III, IV, V, and VI) and untreated groups (group II). Compared with the EtOH group, serum aspartate aminotransferase… CONTINUE READING

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