Prostate cancer incidence and intake of fruits, vegetables and related micronutrients: the multiethnic cohort study* (United States)


To describe the relationship between the intake of fruits, vegetables, and related vitamins and antioxidants, and the risk of prostate cancer in male participants in a large multiethnic cohort study. Food and nutrient intakes in 1993–1996 were calculated from a detailed food frequency questionnaire (FFQ) designed to account for the food and nutrient intake… (More)
DOI: 10.1007/s10552-006-0064-0

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