Profiling of primary metabolites and flavonols in leaves of two table grape varieties collected from semiarid and temperate regions.

@article{Harb2015ProfilingOP,
  title={Profiling of primary metabolites and flavonols in leaves of two table grape varieties collected from semiarid and temperate regions.},
  author={J. Harb and S. Alseekh and T. Tohge and A. Fernie},
  journal={Phytochemistry},
  year={2015},
  volume={117},
  pages={
          444-455
        }
}
  • J. Harb, S. Alseekh, +1 author A. Fernie
  • Published 2015
  • Biology, Medicine
  • Phytochemistry
  • Cultivation of grapes in West Bank - Palestine is very old and a large number of grape varieties exist as a result of continuous domestication over thousands of years. This rich biodiversity has highly influenced the consumer behavior of local people, who consume both grape berries and leaves. However, studies that address the contents of health-promoting metabolites in leaves are scarce. Accordingly the aim of this study is to assess metabolite levels in leaves of two grape varieties that were… CONTINUE READING
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