Productive traits and carcass characteristics of Sarda suckling kids.

  title={Productive traits and carcass characteristics of Sarda suckling kids.},
  author={Giuseppe Massimo Vacca and Maria Luisa Dettori and Pietro Paschino and Fabio Manca and Ornella Puggioni and Michele Pazzola},
Italy is known for its tradition in goat farming and the Sarda autochthonous goat from Sardinia is one of the most important breeds of the Mediterranean Basin. The suckling kid from this breed is a traditional meat product and, despite the good acceptance by the consumer, it is not recognised with a protected geographical indication or designation of origin mark. In order to give a first cognitive insight into the main productive and quality characteristics of carcass and meat, a total of 40… CONTINUE READING

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Effect of different storage conditions , the farm and the stage of lactation on renneting parameters of goat milk investigated using the Formagraph method

M. Pazzola, F. Balia, +3 authors M. VaccaG.
  • J Dairy Res
  • 2011