Production of transglutaminase from Bacillus circulans on solid-state and submerged cultivations

Abstract

A Bacillus circulans strain, isolated in the Amazon basin, produced a transglutaminase (EC 2.3 ⋅ 2.13) in both submerged and solid-state cultivation. Enzyme activity in the former case reached 0.69 U ml−1 after 160 h cultivation on starch based medium, and in the latter 0.61 U ml−1 after 60 h cultivation on soybean industrial fibrous residue, a non… (More)
DOI: 10.1023/B:BILE.0000004397.43058.3e

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