Prevalence of potentially pathogenic Vibrio species in the seafood marketed in Malaysia.

@article{Elhadi2004PrevalenceOP,
  title={Prevalence of potentially pathogenic Vibrio species in the seafood marketed in Malaysia.},
  author={Nasreldin Elhadi and Son Radu and Chien-Hsien Chen and Mitsuaki Nishibuchi},
  journal={Journal of food protection},
  year={2004},
  volume={67 7},
  pages={
          1469-75
        }
}
Seafood samples obtained in seafood markets and supermarkets at 11 sites selected from four states in Malaysia were examined for the presence of nine potentially pathogenic species from the genus Vibrio between July 1998 and June 1999. We examined 768 sample sets that included shrimp, squid, crab, cockles, and mussels. We extensively examined shrimp samples from Selangor State to determine seasonal variation of Vibrio populations. Eight potentially pathogenic Vibrio species were detected, with… CONTINUE READING
Highly Cited
This paper has 106 citations. REVIEW CITATIONS

From This Paper

Topics from this paper.

Citations

Publications citing this paper.
Showing 1-10 of 34 extracted citations

106 Citations

01020'07'10'13'16'19
Citations per Year
Semantic Scholar estimates that this publication has 106 citations based on the available data.

See our FAQ for additional information.