Practical insights into gluten-free diets

@article{See2015PracticalII,
  title={Practical insights into gluten-free diets},
  author={Jacalyn A. See and Katri Kaukinen and Govind Kumar Makharia and Peter R. Gibson and Joseph A. Murray},
  journal={Nature Reviews Gastroenterology \&Hepatology},
  year={2015},
  volume={12},
  pages={580-591}
}
Coeliac disease is a global disease, and the only currently available treatment is a gluten-free diet (GFD). Although conceptually simple, the diet changes are substantial and have a profound effect on a patient's life. Untreated coeliac disease is associated with complications, including excess mortality, most of which can be avoided with a strict GFD. However, there are many barriers, including availability, cost and safety of gluten-free foods, and gluten cross-contamination. The GFD can be… Expand

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