Practical Use of Feed Enzymes for Turkeys and Broilers

@inproceedings{Ferket1993PracticalUO,
  title={Practical Use of Feed Enzymes for Turkeys and Broilers},
  author={Peter R. Ferket},
  year={1993}
}
The use of feed enzymes for poultry is a common practice in Europe, and there is a growinginterest in their use inNorth America. This interest in feed enzymes is a reflection of changing attitudes in society and the economic climate of the feed industry. Consumer attitudes are tending toward a drug-free, all natural food supply. This means that poultry producers will eventually need to move away from the use of pharmaceutical feed additives to maintain consumer confidence. The use of products… CONTINUE READING

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