Postprandial decrease in plasma unesterified fatty acids during n-3 fatty acid feeding is not caused by accumulation of fatty acids in adipose tissue.

@article{Rustan1998PostprandialDI,
  title={Postprandial decrease in plasma unesterified fatty acids during n-3 fatty acid feeding is not caused by accumulation of fatty acids in adipose tissue.},
  author={A. C. Rustan and B. E. Hustvedt and C. Drevon},
  journal={Biochimica et biophysica acta},
  year={1998},
  volume={1390 3},
  pages={
          245-57
        }
}
  • A. C. Rustan, B. E. Hustvedt, C. Drevon
  • Published 1998
  • Chemistry, Medicine
  • Biochimica et biophysica acta
    • Dietary supplementation of very long-chain n-3 fatty acids to rats reduces postprandial plasma concentrations of triacylglycerol, unesterified fatty acids and glycerol after long-term feeding by unknown mechanisms [Rustan et al., J. Lipid Res. 34 (1993) 1299-1309]. In the present study we examine the role of adipose tissues in metabolism of fatty acids. Postprandial plasma concentrations of triacylglycerol, unesterified fatty acids and glycerol were reduced by 75%, 50% and 30%, respectively… CONTINUE READING
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