Corpus ID: 5547982

Polydextrose studies in animals , human and in vitro : Contribution of polydextrose in lipid metabolism

@inproceedings{Putaala2017PolydextroseSI,
  title={Polydextrose studies in animals , human and in vitro : Contribution of polydextrose in lipid metabolism},
  author={H. Putaala},
  year={2017}
}
Dietary fiber include fibers from natural sources (such as fruits, vegetables, and wholegrain cereals), fibers that are extracted or obtained by other means from food material, and synthetic carbohydrate polymers, that have been shown to possess physiological health benefits [1, 2]. Dietary fiber can be classified analytically as soluble and insoluble based on their solubility in water, but can also be characterized as viscous or non-viscous and fermentable or non-fermentable depending upon the… Expand

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