Polyamines: total daily intake in adolescents compared to the intake estimated from the Swedish Nutrition Recommendations Objectified (SNO)

@inproceedings{Ali2011PolyaminesTD,
  title={Polyamines: total daily intake in adolescents compared to the intake estimated from the Swedish Nutrition Recommendations Objectified (SNO)},
  author={Mohamed Atiya Ali and Eric Poortvliet and R. Str{\"o}mberg and Agneta Yngve},
  booktitle={Food & nutrition research},
  year={2011}
}
BACKGROUND Dietary polyamines have been shown to give a significant contribution to the body pool of polyamines. Knowing the levels of polyamines (putrescine, spermidine, and spermine) in different foods and the contribution of daily food choice to polyamine intake is of interest, due to the association of these bioactive amines to health and disease. OBJECTIVE To estimate polyamine intake and food contribution to this intake in adolescents compared to a diet fulfilling the Swedish Nutrition… CONTINUE READING

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