• Corpus ID: 212603435

Phytochemical and antioxidant properties of bark and stems extract of Strychnos camptoneura

  title={Phytochemical and antioxidant properties of bark and stems extract of Strychnos camptoneura},
  author={Morabandza Cyr Jonas and Amboyi Gloria St{\'e}phanie Aur{\'e}lia and Matini Laurent and Gouolali Tsiba and Ongoka Pascal Robin and Abena Ange Antoine},
Phytochemical and antioxidants properties of the barks and the stems were studied using classic tests. The aqueous, hydroethanolic, ethanolic and chloroformic extract have been prepared. The most important yield was obtained with hydroethanolic extract of the barks. The qualit tubes of the aqueous extract have emphasized respectively 13 and 11 chemical families in bark and stems. The thin layer chromatography of the chloroformic extract revealed the presence of sterols and terpenoids; the o… 



Analgesic, anti-inflammatory and antipyretic activities from flavonoid fractions of Chromolaena odorata

The ethanolic extract of Chromolaena odorata was fractionated with solvent-solvent extraction technique using the following solvents successively, n-hexane, dichloromethane, ethyl acetate, n-butanol

Chemical Composition of the Mesocarp of Garcinia kola Heckel (Clusiaceae ) Fruit

The chemical composition of Garcinia kola Heckel (Clusiaceae) mesocarp was determined.The results of proximate analysis have showed that the mesocarp of Garcinia kola Heckel contained seven (7)

Chemical composition of bitter cola (Garcinia kola) seed and hulls

The chemical composition of Garcinia kola seed and hull was determined using standard methods. Results show that crude protein, lipid extract, ash, and crude fibre ratios are: 39.52 and 99.92 g/kg,

Plant drug analysis : a thin layer chromatography atlas

Screening of Unknown Commercial Drugs and Thin-Layer Chromatography Analysis of Herbal Drug Mixtures for Pungent-Tasting Principles.

The chemistry behind antioxidant capacity assays.

This analysis suggests that the total phenols assay by FCR be used to quantify an antioxidant's reducing capacity and the ORAC assay to quantify peroxyl radical scavenging capacity, to comprehensively study different aspects of antioxidants.

Nutritional and Anti-nutrient Composition of Melon Husks: Potential as Feed Ingredient in Poultry Diet

Melon husks were collected from Nasarawa Local Government Area of Nasarawa State and milled into powder for proximate, mineral and phytochemical analysis. The results of proximate analysis showed

Mast cell-dependent anorexia and hypothermia induced by mucosal activation of Toll-like receptor 7.

The results suggest that tissue mast cells may play a role in the anorexia induced by mucosal activation of TLR7, and this response was restored with mast cell reconstitution.

Investigation chimique, chimiotaxonomique et pharmacologique de Lamiales productrices d'antioxydants : Marrubium peregrinum, Ballota larendana, Ballota pseudodictamnus (Lamiacées) et Lippia alba (Verbénacées)

Quatre plantes appartenant a l'ordre des Lamiales, Marrubium peregrinum L. , Ballota larendana Boiss & Heldr. , Ballota pseudodictamnus (L. ) Benth (Lamiacees) et Lippia alba (Mill) N. E. Brown

Effets antimicrobiens, anti-inflammatoires et antioxydants du mésocarpe de Garcinia kola Heckel (Clusiaceae)

The anti-microbic effect of the aqueous extract of Garcinia kola Heckel mesocarp carried out by the method of diffusion in solid medium showed that it inhibits the growth of the stocks tested with one CMI of 4.5 mg/ml for Streptococcus sp.