Phloroglucinol enhances growth and rate of axillary shoot proliferation in potato shoot tip cultures in vitro

@article{Sarkar2004PhloroglucinolEG,
  title={Phloroglucinol enhances growth and rate of axillary shoot proliferation in potato shoot tip cultures in vitro},
  author={Debabrata Sarkar and P Sadananda Naik},
  journal={Plant Cell, Tissue and Organ Culture},
  year={2004},
  volume={60},
  pages={139-149}
}
Efficacy of phloroglucinol in promoting growth and development of in vitro-derived shoot tips was studied in six potato (Solanum tuberosum L.) genotypes. Different concentrations of phloroglucinol (0, 0.08, 0.4, 0.8, 1.2 and 1.6 mM) were tested in combination with either 0.1 or 0.2 M sucrose in shoot tip proliferation medium based on MS (Murashige and Skoog, 1962) medium supplemented with 5.8 μM GA3 (gibberellic acid), 1.1 μM BA (N6-benzyladenine) and 8.39 μM D-calcium pantothenate… CONTINUE READING
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