Phenotypes of IgE-mediated food allergy in Turkish children.

@article{Yavuz2011PhenotypesOI,
  title={Phenotypes of IgE-mediated food allergy in Turkish children.},
  author={Suleyman Tolga Yavuz and Umit M Sahiner and Betul Buyuktiryaki and Ozge Uysal Soyer and A. Nihal Tuncer and Bulent E Sekerel and Omer Kalayci and Cansin Sackesen},
  journal={Allergy and asthma proceedings},
  year={2011},
  volume={32 6},
  pages={47-55}
}
Data on food allergy-related comorbid diseases and the knowledge on factors associating specific food types with specific allergic outcomes are limited. The aim of this study was to determine the clinical spectrum of IgE-dependent food allergy and the specific food-related phenotypes in a group of children with IgE-mediated food allergy. Children diagnosed with IgE-mediated food allergy were included in a cross-sectional study. IgE-mediated food allergy was diagnosed in the presence of specific… CONTINUE READING
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