Phenolic compounds of propolis from Central Chilean matorral.

  title={Phenolic compounds of propolis from Central Chilean matorral.},
  author={O Mu{\~n}oz and Roselyn C. Pe{\~n}a and E Ureta and Gloria Montenegro and Christian Caldwell and Barbara N. Timmermann},
  journal={Zeitschrift fur Naturforschung. C, Journal of biosciences},
  volume={56 3-4},
Pinocembrin, acacetin, galanguin, izalpin, kaempferide, prenyletin and diarytheptane were isolated from propolis from Central Chile. 

From This Paper

Topics from this paper.
4 Citations
31 References
Similar Papers


Publications referenced by this paper.
Showing 1-10 of 31 references

Botanical origin and seasonal production of propolis in hives of Central Chile

  • G. Montenegro, G. Avila, C. PenaR., N. TimmermannB.
  • Bol . Bot . Univ . Sao Paulo
  • 2000

Evaluation of total peroxyl radicalscavenging capacity of flavonoids : structureaction relationships

  • J. DugasA., J. CastanedaAcosta, C. BoninG., K. Price, N. Fischer, G. Winston
  • J Nat Prod
  • 2000

Propolis : recent advances in chemistry and plant ori ­ gin

  • S. BankovaV., S. deCastro, C. MarcucciM.
  • Apidologie
  • 2000

A polyisoprenilated benzophenone from Cuban propolis

  • O. CuestaRubio, A. Cuellar, N. Rojas, H. VelezCastro, L. Rastrelli, R. Aquino
  • J . Nat . Prod .
  • 1999

Chemical constituents of Brazilian Propolis and their cytotoxic activities

  • H. BanskotaA., Y. Tezuka, K. PrasainJ., K. Matsushige, I. Saiki, S. Kadota
  • J . Nat . Prod .
  • 1998

Flavonoid composition of Tuni ­ sian honey and propolis

  • I. Martos, M. Cossentini, F Ferreres
  • J . Agr . Chem .
  • 1997

Similar Papers

Loading similar papers…