Personality and Dietary Intake – Findings in the Helsinki Birth Cohort Study

@inproceedings{Tiainen2013PersonalityAD,
  title={Personality and Dietary Intake – Findings in the Helsinki Birth Cohort Study},
  author={Anna-Maija K. Tiainen and Satu M{\"a}nnist{\"o} and Marius Lahti and Paul Blomstedt and Jari Lahti and M E Per{\"a}l{\"a} and Katri R{\"a}ikk{\"o}nen and Eero O. Kajantie and Johan G Eriksson},
  booktitle={PloS one},
  year={2013}
}
BACKGROUND Personality traits are associated with health outcomes including non-communicable diseases. This could be partly explained by lifestyle related factors including diet. The personality traits neuroticism, extraversion, openness, agreeableness, and conscientiousness are linked with resilience, meaning adaptability in challenging situations. Resilient people usually comply with favorable health behaviors. OBJECTIVE Our objective was to explore the associations between food and… CONTINUE READING
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