Organic Food Consumption during Pregnancy and Hypospadias and Cryptorchidism at Birth: The Norwegian Mother and Child Cohort Study (MoBa)

@inproceedings{Brantster2016OrganicFC,
  title={Organic Food Consumption during Pregnancy and Hypospadias and Cryptorchidism at Birth: The Norwegian Mother and Child Cohort Study (MoBa)},
  author={Anne Lise Brants{\ae}ter and Hanne Torjusen and Helle Margrete Meltzer and Eleni Papadopoulou and Jane A. Hoppin and Jan Alexander and Geir Lieblein and Gun Roos and Jon Magne Holten and Jackie Swartz and Margaretha Haugen},
  booktitle={Environmental health perspectives},
  year={2016}
}
BACKGROUND The etiologies of the male urogenital anomalies hypospadias and cryptorchidism remain unclear. It has been suggested that maternal diet and environmental contaminants may affect the risk of these anomalies via placental or hormonal disturbances. OBJECTIVES We examined associations between organic food consumption during pregnancy and prevalence of hypospadias and cryptorchidism at birth. METHODS Our study includes 35,107 women participating in the Norwegian Mother and Child… CONTINUE READING
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