Opioids and intake of alcoholic beverages.

@article{Reid1986OpioidsAI,
  title={Opioids and intake of alcoholic beverages.},
  author={Leuan Reid and Stephanie A. Czirr and William C. Milano and Christopher L. Hubbell and Nicholas A. Manha},
  journal={NIDA research monograph},
  year={1986},
  volume={75},
  pages={
          359-62
        }
}
Rats were given a daily opportunity to consume a sweetened ethanol solution (ES) or water until they took about 2.0 g/kg of pure ethanol (E) during 1.5 hr/day. Then, rats were given one of a number of opioids before an opportunity to drink. Some opioids, e.g., morphine (MOR), methadone, and fentanyl, at small doses, increase ES-intake; some decrease intakes, e.g., naloxone (NX) and MR 2266. Diprenorphine, a mixed agonist-antagonist having no analgesic potential and blocking other opioids… CONTINUE READING