One year follow-up after a randomized controlled trial of a 130 g/day low-carbohydrate diet in patients with type 2 diabetes mellitus and poor glycemic control

@inproceedings{Sato2017OneYF,
  title={One year follow-up after a randomized controlled trial of a 130 g/day low-carbohydrate diet in patients with type 2 diabetes mellitus and poor glycemic control},
  author={Junko Sato and Akio Kanazawa and Chie Hatae and Sumiko Makita and Koji Komiya and Tomoaki Shimizu and Fuki Ikeda and Yoshifumi Tamura and Takeshi Ogihara and Tomoya Mita and Hiromasa Goto and Toyoyoshi Uchida and Takeshi Miyatsuka and Chie Ohmura and Takehito Watanabe and Kiyoe Kobayashi and Yoshiko Miura and Manami Iwaoka and Nao Hirashima and Hirotaka Watada},
  booktitle={PloS one},
  year={2017}
}
BACKGROUND & AIMS Recently, we conducted a prospective randomized controlled trial (RCT) showing that a 6-month 130g/day low-carbohydrate diet (LCD) reduced HbA1c and BMI more than a calorie restricted diet (CRD). [1] To assess whether the benefits of the LCD persisted after the intensive intervention, we compared HbA1c and BMI between the LCD and CRD groups at 1 year after the end of the 6-month RCT. METHODS Following the end of the 6-month RCT, patients were allowed to manage their own… CONTINUE READING
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