OPTIMIZATION CONDITIONS FOR THE PRODUCTION OF MICROBIAL TRANSGLUTAMINASE FROM A NEWLY ISOLATED STRAIN OF STREPTOMYCES SP

@inproceedings{Bakr2016OPTIMIZATIONCF,
  title={OPTIMIZATION CONDITIONS FOR THE PRODUCTION OF MICROBIAL TRANSGLUTAMINASE FROM A NEWLY ISOLATED STRAIN OF STREPTOMYCES SP},
  author={Abo Bakr and Samer M. El-Iraki},
  year={2016}
}
The fermentation media composition and the environmental conditions (include: pH, temperature, aeration and agitation) are important factors affecting microbial transglutaminase (MTGase) production. The optimal conditions used for cell growth and enzyme production may be quite different. Therefore, it is important to optimize these parameters to enhance the rate, activity, yield and productivity of the enzyme (Zheng et al., 2001, 2002; Yan et al., 2005). 

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