Nutrition and adult inflammatory bowel disease

@article{Goh2003NutritionAA,
  title={Nutrition and adult inflammatory bowel disease},
  author={J. C. B. Goh and Colin O'morain},
  journal={Alimentary Pharmacology \& Therapeutics},
  year={2003},
  volume={17}
}
  • J. Goh, C. O'morain
  • Published 1 February 2003
  • Medicine
  • Alimentary Pharmacology & Therapeutics
Major advances in the understanding of the aetio‐pathogenesis and genetics of inflammatory bowel disease have been accompanied by an escalation in the sophistication of immunomodulatory inflammatory bowel disease therapeutics. However, the basic ‘triple’ therapy (5‐aminosalicylates, corticosteroids, azathioprine) and nutrition have maintained their central role in the management of patients with inflammatory bowel disease over recent decades. 
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  • X. Dray, P. Marteau
  • Medicine, Biology
    JPEN. Journal of parenteral and enteral nutrition
  • 2005
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Results are presented of studies performed with antioxidants, glutamine, short-chain fatty acids, prebiotics, probiotics, low microparticle diets, and a TGFbeta2 enriched formulation on enteral nutrition in adults with Crohn's disease.
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