Novel strategies for preventing diabetes and obesity complications with natural polyphenols.

@article{Carpn2015NovelSF,
  title={Novel strategies for preventing diabetes and obesity complications with natural polyphenols.},
  author={Christian Carp{\'e}n{\'e} and Saioa G{\'o}mez-Zorita and Simon Deleruyelle and Michele Carpen{\`e}},
  journal={Current medicinal chemistry},
  year={2015},
  volume={22 1},
  pages={
          150-64
        }
}
During the last years, the list of resveratrol effects has grown in parallel with the number of other members of the polyphenol family described to modulate glucose or lipid handling. In the same time, more than ten human studies on the influence of resveratrol supplementation on two related metabolic diseases, obesity and diabetes, have indicated that impressive beneficial effects co-exist with lack of demonstration of clinical relevance, irrespective of the daily dose ingested (0.075 to 1.5 g… CONTINUE READING
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