Novel method of lactic Acid production by electrodialysis fermentation.

@article{Hongo1986NovelMO,
  title={Novel method of lactic Acid production by electrodialysis fermentation.},
  author={Motoyoshi Hongo and Yoshiyuki Nomura and Masayoshi Iwahara},
  journal={Applied and environmental microbiology},
  year={1986},
  volume={52 2},
  pages={
          314-9
        }
}
In lactic acid fermentation by Lactobacillus delbrueckii, the produced lactic acid affected the lactic acid productivity. Therefore, for the purpose of alleviating this inhibitory effect, an electrodialysis fermentation method which can continuously remove produced lactic acid from the fermentation broth was applied to this fermentation process. As a result, the continuation of fermentation activity was obtained, and the productivity was three times higher than in non-pH-controlled fermentation… CONTINUE READING

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