No effect of high-dose vitamin D supplementation on glycemic status or cardiovascular risk factors in subjects with prediabetes.

@article{Sollid2014NoEO,
  title={No effect of high-dose vitamin D supplementation on glycemic status or cardiovascular risk factors in subjects with prediabetes.},
  author={Stina Therese Sollid and Moira Strand Hutchinson and Ole Martin Fuskev{\aa}g and Yngve Figenschau and Ragnar M. Joakimsen and Henrik Schirmer and Inger Nj\olstad and Johan Svartberg and Elena Kamycheva and Rolf Jorde},
  journal={Diabetes care},
  year={2014},
  volume={37 8},
  pages={
          2123-31
        }
}
OBJECTIVE In observational studies, low serum 25-hydroxyvitamin D [25(OH)D] concentrations have been associated with insulin resistance and other risk factors for cardiovascular disease. RESEARCH DESIGN AND METHODS We present 1-year data from an ongoing 5-year trial in 511 individuals with impaired fasting glucose (IFG) and/or impaired glucose tolerance (IGT) randomly assigned to 20,000 IU/week vitamin D3 or placebo. An oral glucose tolerance test was performed at baseline and after 1 year… CONTINUE READING
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