New polyacetylenes from Echinophora cinerea (Boiss.) Hedge et Lamond.

@article{Jelodarian2017NewPF,
  title={New polyacetylenes from Echinophora cinerea (Boiss.) Hedge et Lamond.},
  author={Zohreh Jelodarian and Yalda Shokoohinia and Maryam Rashidi and Nastaran Ghiasvand and Leila Hosseinzadeh and Mehrdad Iranshahi},
  journal={Natural product research},
  year={2017},
  volume={31 19},
  pages={2256-2263}
}
Echinophora cinerea aerial parts are used in folk medicine to cure gastric diseases and as a food seasoning in cheese and yogurt. Besides several pharmacological effects have been assigned to Echinophora spp., there is no phytochemical investigation on this genus other than our previous publication on flavonoids. An acetone extract of E. cinerea afforded three new (1-3) polyacetylenes, one rare monoterpenoid glycoside as verbenone-5-O-β-D-glycopyranoside (4) and one prenylated coumarin as… CONTINUE READING