Corpus ID: 22166753

New antibiotics from the fungus Epicoccum nigrum. I. Fermentation, isolation and antibacterial properties.

@article{Baute1978NewAF,
  title={New antibiotics from the fungus Epicoccum nigrum. I. Fermentation, isolation and antibacterial properties.},
  author={M. Baute and G. Deffieux and R. Baute and A. Neveu},
  journal={The Journal of antibiotics},
  year={1978},
  volume={31 11},
  pages={
          1099-101
        }
}
An atmosphere isolate of the fungus Epicoccum nigrum was found to exhibit an activity against Staphylococcus aureus. A more active, non-sporulating variant of this strain was selected. From its fermentation broth, two novel compounds, epicorazines A and B, were isolated by preparative TLC and tested against a series of bacteria. 
Bioactive Components of the Traditionally used Mushroom Podaxis pistillaris
Comparison of genotypic and phenotypic techniques for assessing the variability of the fungus Epicoccum nigrum
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